mercoledì 27 novembre 2024
Chissolino (Chissulëin)
Chissulëin
have
white flour
water
salt
Lard (or oil)
preparation
Roll out a thin sheet with flour, water, salt, cut into squares or diamond shapes and fry in hot lard. The chisulèn accompany the bacon, the cup, salami and cold meats in general, cheeses, especially the spicy gorgonzola.
white flour
water
salt
Lard (or oil)
preparation
Roll out a thin sheet with flour, water, salt, cut into squares or diamond shapes and fry in hot lard. The chisulèn accompany the bacon, the cup, salami and cold meats in general, cheeses, especially the spicy gorgonzola.
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